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Sundström Cider
Hudson Valley, New York
Owner:
Leif Sundström
Farming:
Practicing Organic
Production:
Grapes Grown:
Heirloom Apples
PANGEA Stocks:
Liminal Greening Spy Sponti Newton Pippin Flux
Leif Sundström began making cider as a way to establish his own sense of place within NY’s Hudson Valley. He makes small quantities of cider from a blend of traditional heirloom and cider apples selected to express the delicate differences in variety and terroir of the historic cider-producing regions of New York.

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