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Producer

Maloof

Willamette Valley, OR

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Owner:

Ross & Bee Maloof

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Farming:

Certified Organic or Certified Biodynamic

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Production:

5200/cases

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Grapes Grown:

Pinot Gris, Gewurztraminer, Riesling, Grenache, Syrah, Gamay, Pinot Noir

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PANGEA Stocks:

Where Ya Pjs At? 

Wax on Wax Soif 

Wax on Wax Soif Blanche 

Thistle Vineyard 

L'eau Epicee' 

Nemarniki Vineyard

Eat Pizza. Suck Glass - The Maloof's off-the-cuff motto. Ross and Bee are at the helm here, truly two sides of a coin. Bee the brains, with a background in materials science engineering and Ross the heart with a decade of hospitality in Philadelphia. This team is dedicated to making wines full of energy, gusto, and gumption. Making wine since 2015, Maloof has now found a home at No Clos Radio alongside friends Fossil & Fawn. While there is plenty of vin de soif, it's not all fun and games, as the Maloofs have a real penchant for Pinot Gris and are making some of the most exemplary single vineyard expressions of it in the US.

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