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Tenuta Foresto

Piedmont, Italy




Grapes Grown:

Franceso & Pauline Pozzobon

Practicing Organic


Cortese, Moscato, Barbera, Dolcetto

In 2016, Francesco and Pauline Pozzobon purchased an abandoned vineyard in Nizza Monferrato just to the south of Asti on a UNESCO heritage site and Tenuta Foresto was born. They have been meticulously restoring the vineyards which they farm organic and biodynamically. By dry farming and following the teachings of Fukuoka, a low impact permaculture ideology centered on farming leads to harmony with nature. These wines are full of energy and bring a playfulness to classic Piedmontese varietals such as barbera, dolcetto, moscato, and cortese.
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